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Moose Steak

How to grill a moose (steak)
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Course: Main Course
Cuisine: American
Ingredients Equipment Method Video

Ingredients
  

  • Moose steak
  • Dry rub spices of your choice
  • Thin-sliced bacon to wrap

Equipment

  • grill

Method
 

  1. Mix all dry rub spices together.
  2. Coat the meat generously on all sides with the dry rub.
  3. Wrap the meat tightly in thin-sliced bacon.
  4. Grill over high heat to your preferred doneness.

Video