
Deep Fried Gator Bites
Deep fried alligator bites…food you can sink your teeth into!
Ingredients
Equipment
Method
- Cut alligator meat into bite-sized cubes.
- Marinate alligator meat in dill pickle juice overnight in fridge.
- Remove meat from marinade and pat dry.
- Mix chicken fry mix and baking mix together in a bowl.
- Toss meat in the fry mixture until coated.
- Heat peanut oil to 350°F in a deep fryer or heavy pot.
- Fry gator bites in batches, 3–4 minutes until golden brown.
- Drain gator meat on a paper towel.
- In a large bowl, prepare the sauce by combining hot sauce, Chick-fil-a sauce, and sweet chili sauce.
- Dip gator bites in sauce or coat them in sauce.